WebOat milk powder is made from oats ground into a fine meal and mixed with water to form a paste. This paste is then dried into a powder, which can be combined with water to create oat milk. Oat milk powder was first developed in the 19th century in Europe as an alternative to cow’s milk. It was popular among people with WebPro Mix® dry whole milk powder formulations entrap water in baked goods. The water holding capacity of whole milk proteins creates desired textures in viscous food products like soups and custards. In bread …
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