WebApr 5, 2024 - Explore Patricia Glacken's board "Mains" on Pinterest. See more ideas about recipes, cooking, cooking recipes. WebThe larger the head the more leaves large enough to stuff. Put a large pot of water on to boil. When it comes to a boil place cored cabbage in it to soften leaves. Mix together beef, pork, rice, egg, onion, garlic powder, salt, and pepper. Peel off outer layers of cabbage when they are flexible. Cut out hard vein if needed.
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WebMar 16, 2024 · Directions. Place the head of cabbage in a large pot over high heat and add water to cover. Boil cabbage for 15 minutes, or until it is pliable and soft. Drain and allow to cool completely. Remove the hard outer vein from the leaves. In a separate large bowl, combine the beef, rice, garlic powder and the egg, mixing well. Place a small amount ... WebMar 13, 2015 · Line the bottom of a roasting pan with the outermost leaves of the cabbage to prevent sticking. 3. Separate leaves one at a time and fill each with a three-ounce scoop of meat mixture. japanese doctor water experiments
Stuffed cabbage rolls (Galumpkis) Recipe Food Network UK
WebPut 1/3 cup in each leaf; roll, tucking in the sides. Place, seam side down in baking dish. Mix remaining tomato sauce with the sugar, pour over rolls. Cover and bake at 350* for 45 minutes. Remove from pan, pour juice in … WebMar 14, 2024 · Preheat the oven to 350F degrees. Use a long, thin knife to remove the core from the head of the cabbage. Place the cabbage in a covered microwave-safe dish with ½ cup of water. Cook on high power … WebMay 1, 2024 · Instructions. Blanch the cabbage: Bring a large pot of salted water to a boil. Meanwhile, remove 10 to 12 whole outer leaves from the … japanese doctor weight loss