WebAug 27, 2024 · Clean the fish fillets or pieces and marinate with salt, turmeric powder, black pepper powder, 1 tablespoon of lemon juice, garlic paste and 1 tablespoon of oil for 30 minutes. Heat oil in a non stick pan and fry the fish pieces under medium flame. When both sides are done, take out the pieces and keep aside. WebTo prepare Pomfret Fry, start by cleaning the fish and removing the skin. Cut the fish into small cubes and then place them in a bowl. Add turmeric powder, red chilli powder, cumin powder, salt, and oil. Mix well and set aside for about 10 minutes. Heat the oil in a pan and add the marinated fish. Fry the fish on medium heat until it is golden ...
Pomfret fish 65 recipes, Pomfret Fish Fry vahrehvah
WebThe Chinese Pomfret is a prized fish locally and is specially regarded by the Teochew as the best food fish bar none. The best way to enjoy this fish is by steaming it the Teochew style. Chinese pomfrets are known to have the soft texture and naturally sweet taste. Chinese Pomfrets are high in Omega-3 polyunsaturated fatty acids, which helps to ... WebApr 9, 2024 · Here, Abhijeet Bagwe, Executive Chef, Novotel Mumbai International Airport is demonstrating the art of making this fish recipe that can be served on any occasion. To make this fish recipe, you need coriander leaves, garlic, ginger, green chilli, lemon juice, banana leaf, fish, turmeric powder, red chilli powder, salt, lemon juice, salt, lemon ... epithelialisiertes tracheostoma
Pomfret Fry - Frozen Fish Direct
WebMay 31, 2024 · Chop 2 medium onions, 3 to 4 green chillies, a small piece of ginger. Into a frying pan add 2 tbsp oil. Put in the onions, green chillies, and ginger and saute till the … WebPrepare the fish: 1. Make gashes in the pomfret and apply the masala. Marinate it for 15 minutes. 2. Coat it in semolina from both sides and shallow fry till golden. 3. Serve with … WebApr 15, 2024 · In a large flat plate or parat, put turmeric powder and salt; mix well. 2. Make sure you make cuts in the fish before applying the marinade, this will allow the flavours to … epithelial in urine